Ingredients
- 1 liter warm water
- 1 sliced lemon
- 1 teaspoon grated ginger
- 1 small cucumber sliced
- A few mint leaves
- Optional: 1 teaspoon honey
Step 1: Prepare the Ingredients
Wash all ingredients thoroughly.
Slice the lemon and cucumber into thin pieces and grate the ginger.
Step 2: Combine Everything
Place all ingredients into a large pitcher or glass jar.
Pour warm or room-temperature water over the ingredients.
Step 3: Let It Infuse
Allow the mixture to rest for several hours or overnight in the refrigerator.
This helps the flavors naturally blend into the water.