If you want lamb chops that are crispy on the outside, juicy on the inside, and bursting with garlicky, cheesy flavor—this recipe delivers. Perfect for a quick dinner or something special without spending hours in the kitchen.
Fruits & Vegetables
Ingredients
For the Lamb:
- 8 lamb chops (rib or loin)
- 3 tbsp olive oil
- Salt & black pepper (to taste)
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp dried oregano
- 1/2 tsp dried thyme
For the Garlic Parmesan Coating:
- 4 cloves garlic (minced)
- 1/2 cup grated Parmesan cheese
- 1/4 cup all-purpose flour
- 2 tbsp butter
- 1 tbsp fresh parsley (chopped, optional)
