Sweet Potato & Beet Stacks with Pesto and Burrata

Ingredients

Produce

2 medium beets

2 medium sweet potatoes

Fresh basil leaves (for garnish)

Condiments

1/2 cup basil pesto

Baking & Spices

Salt, to taste

Black pepper, to taste

Oils & Vinegars

2 tbsp olive oil

Nuts & Seeds

1/2 cup walnuts, toasted and roughly chopped

Dairy

8 oz burrata cheese

Instructions