Step 1: Prepare the Ginger
Wash and peel the ginger root. Slice it into thin pieces to help release its natural flavor.
Step 2: Boil the Water
Bring the water to a gentle boil in a saucepan.
Step 3: Add the Ginger
Place the ginger slices into the boiling water and reduce the heat.
Allow it to simmer for 10–15 minutes.
Step 4: Cool and Strain
Remove from heat and let the mixture cool slightly.
Strain the liquid into a pitcher.
Step 5: Add Lemon and Mint
For extra freshness, add lemon juice and a few mint leaves.
Step 6: Serve
Serve warm or refrigerate and enjoy over ice.
